Ag News

Grill pork this Labor Day holiday

IARN — The first tailgating weekend and the final summer holiday are right around the corner, so what locally grown meats will you be putting on the grill? Iowa is the number one pork producing state, so if that’s your protein of choice this weekend, National Pork Board’s Executive Chef and Manager of Channel Market Development Jim Murray says it’s important to think about what flavor will accompany that protein, and how it can be cooked.

For more on this story, visit the Iowa Agribusiness Radio Network.