IARN — A trade team from the National Pork Board, assisted by staff from the U.S. Meat Export Federation (USMEF), toured retail locations as well as expanding transportation and cold storage facilities during a recent mission to Panama and Colombia. USMEF Chair-elect Randy Spronk, a longtime pork industry leader, said he has seen significant changes in the region over just the past few years that allow for more aggressive marketing of U.S. pork cuts.
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Photo courtesy of U.S. Meat Export Federation
