Demand for U.S. pork climbing higher in Central America

(Pig in a pen - KIWA Staff photo)

IARN – Demand for U.S. pork is reaching new heights in Central America, which has been one of the fasting growing regions in recent years. U.S. Meat Export Federation (USMEF) Regional Representative Lucia Ruano said expanding the use of pork beyond just raw material for further processing has been key to this growth.

Read more at Iowa Agribusiness Radio Network.

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