For Sale:
Breeding age male French Bulldogs. Text, or leave a message at 712-204-7739
Sit to stand desk. Asking for $135 obo. Also for sale, an entertainment center. Asking for $125 obo. For more information, please call or text 712-470-5472
2015 Buick Enclave with front wheel drive and 116,000 miles on it. Asking for $10,800. 712-348-0515
Steel corn cribbing panels for a garden, chicken, or dog runs. 470-0348
Metal car ramps; electric chain saw. It is 18” and it comes with a plug in. It is near new. 324-4983. If we don’t pick up, please leave a message.
32 $2 ½ Indian Gold pieces, one ounce gold piece, one $10 gold piece and 155 good Morgan Silver dollars. 395-0165
Two window well coverings. They are brand new from Menards. 348-4679
14-foot long fishing boat. It comes with a trailer, a motor, brand new fish finder that is still in the box and new tires. Asking for $1,500. Also for sale by the same party, galvanized trailer for a 14-foot boat. It comes with new tires. 330-2742
Wanted:
16-foot cattle feed bunk; Case IH round bailer, preferably #8480 for parts or a complete set. 540-7479
Lost and Found:
Found: a Contixo-F28 Pro between the City of Sheldon’s Waste water plant and North of the Armory in a grassy field. Please contact KIWA radio at 712-324-2597, or email newstips@kiwaradio.com to describe and claim.
Foodie Friday:
It is National Macaron Day! Here are a couple of facts about macarons:
- The first macaron was made in Italy and not in France, contraty to popular belief. It found its way from Italy to France in 1533 when a chef of Italian noblewomen Cathrine De Medicis brought it over to France.
- The first method to making macarons is the Italian method, which involves whisking egg whites with heated sugar syrup to achieve a meringue. Icing sugar and sited almond flour are added and mixed with the egg to form a paste, also known as the macaron mixture.
- The second method to making macarons is the French method, which involves whisking egg whites until if forms a stiff-peaked merigue. Powdered sugar and almond flour are them added slowly and mixed to achieve the desired consistency.
