IARN — Consumption of poultry has increased significantly with the rise of nutrition and meal simplicity. Annually, Americans consume over 100 pounds of poultry per person, making it the preferred protein source in the United States says Pennsylvania State assistant professor of poultry science, John Boney.
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IARN – Regulatory overreach was a topic of debate in Washington D.C. this week regarding EPA and the implementation of the
IARN – As part of the Sack Hunger campaign, the Iowa Egg Council donated 14,100 dozen eggs to the Food Bank
IARN – Yesterday, while the NAFB attended Washington Watch, House Ag Committee Chairman GT Thompson released a framework for the House
IARN – A new rule from the Department of Labor is once again adding to the regulatory burden of farmers and
Sheldon, Iowa — The month of April 2024 was wetter and a little warmer than normal in Sheldon. According to the
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